Fondue is a fun feast to share with friends, and can be inexpensive depending on what you serve to dip in it. On a budget you can stick to bread, veggies, and inexpensive protein like cubed chicken or sausage slices. This is not a traditional fondue. It is essentially a thin Romesco sauce with cheese added. It's much lighter than a traditional cheese fondue, so you can eat more of it with less guilt! If you have leftover fondue, toss it with some cooked pasta for a quick meal. With one ancho chile and no added cayenne, it has a mellow warmth. If you know you want some heat, you can use 2 ancho chiles or add cayenne to your hearts content!

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