This is a perfect winter evening's dish, comforting but clean. The tang of the goat yogurt pairs wonderfully with the creamy beans and sweet tomatoes, which provide the vitamin C needed to absorb the iron from the kale. <br /> <br /> It comes together quite quickly, so it's perfect for a weeknight meal for one . Double or triple it for a simple but impressive weekend dinner. It's a great way to get your kale on, count on one bunch per person...

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