Grill

Luscious, fresh figs lightly grilled over wood chips find their perfect match in the easy to make revelation that is homemade crème fraîche infused with dried lavender buds and lightly whipped with wildflower honey. No wood chips or not feeling up to grilling at all? Don't be afraid to use gas, charcoal or even a grill pan, but the wood smoke really makes this the perfect dessert, where smoke meets fresh cream and fruit, for capturing those liminal August weeks as late summer bleeds in to early fall. Note: the crème fraîche takes about two days, so plan accordingly.

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