Grill

I love this rustic recipe because of it's versatility. You can make it ahead for a picnic, prep your ingredients and make it at your next tailgate, or add protein and turn it into a complete meal for a quick weeknight dinner. It's also a great way to use up some veggies from your CSA box or last nights dinner too. I hope you find as light and refreshing-and enjoyable-as we do!

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