Harvest chicken pot pie

Chicken second courses

I went to the local farmers market and I was impressed with the fresh carrots with the green leaves and the orange color. Among the fresh fruits and vegetables I saw an impressive specimen of leeks... and I was seduced by the smells of the freshly picked sage and thyme. I was thinking what can I make with there ingredients and enter it to the contest. Thus this recipe was born. This is what the doctor ordered for those cold and rainy autumn days!!! So I am not a baker and here I would highly recommend two things: 1) use your favorite pie crust recipe or 2) use puff pastry (highly recommended). Yesterday when I made this recipe I tried to make my own pie crust (a modified version of Alton Browns' recipe), it came out okay (I'll take any recipes for pie crust please). I am planing to make the recipe again this week and use puff pastry, I always get good results when I use puff pastry. - adamnsvetcooking