You can make these simple cubes with plain water. To fancy things up, try rose water, orange blossom water, or extracts such as almond, mint, or lemon. Or you can make simple syrup infused with whole spices or herbs. You can even add vanilla bean, edible flowers, or a bit of spice. We made some tasty grenadine ones (yummy in ginger ale), but be warned: They take a full 24 hours or more to dry. <br />

Share: