Recipes
Pastry
Cupcakes and muffins
Indian pudding muffins (spiced cornmeal molasses muffins)

Indian pudding muffins (spiced cornmeal molasses muffins)

Cupcakes and muffins

Since first tasting Indian Pudding during trips to New England as a child, its characteristic combination of flavors - cornmeal, molasses and spices - has been a favorite. I doubt it will ever be trendy, but served hot with a melting scoop of vanilla ice cream, I think it ranks among the best deep in the heart of winter desserts. <br /> <br />This recipe captures that distinct Indian Pudding flavor in muffin form. (Its flavors are also inspired by classic New England Anadama bread.) Best enjoyed warm, with lots of butter. <br /> <br />