This is a perfect recipe for company. It's quite easy for breakfast as it is prepared the day before and left to soak overnight, so all you have to do is pop it in the oven and let the delicious smells wake everyone up in the morning! It's also easy to make changes to if you don't like feta cheese or if you're vegetarian. Side note: I can't help but think of Christmas and The Family Stone when I make and eat strata. Hopefully you fare better than Sarah Jessica Parker and don't spill it all over yourself. Enjoy!

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