Italian wine biscuits
Biscuits
Italian wine biscuits are not that well known in the U.S. You won't find them in the supermarket or at the corner bakery. You may find them in traditional Italian bakeries in Italian-American neighborhoods. Where you will definitely find them is in an Italian Nonna's kitchen. If you don't have an Italian nonna, don't worry. I'm sharing my Italian nonna's recipe with you. My family doesn't use one particular type of wine, just a good dry red wine will do. (Remember, if you wouldn't drink it, don't bake with it either.) Also, the darker the wine, the deeper lavender the biscuit will be. Also use a quality olive oil for the best flavor, though it doesn't have to be extra virgin.
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