Lemony yellow tomato soup with shiitake mushrooms and barley

lemony yellow tomato soup with shiitake mushrooms and barley

Chalk this soup up to the power of suggestion. Brette tells us all how to make tomato soup without a recipe, and I have to have tomato soup. I always have bags of cherry tomatoes from our garden in the freezer to get us through the winter months, but one can only make so many cherry tomato cobblers, so this soup is the perfect way to put them to good use. Of course other tomatoes work too.

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