Mami’s rum cake (bizcocho de ron)
Cakes
This recipe comes from my cookbook, <em><a href="https://www.amazon.com/Coconuts-Collards-Recipes-Stories-Puerto/dp/0813056659?tag=food52-20">Coconuts and Collards</a></em>. When my friends found out I was writing it, several asked if Mami’s rum cake would be in it. And so it is. Her original version uses a boxed cake mix. It’s perfectly balanced and is my favorite cake to this day. <br /> <br />With the help of chef, friend, and mentor Kathy Gunst, I adapted this recipe so it could be from-scratch; that version lives in my cookbook. The recipe below is Mami's.
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