Mango-lime trifle with brown butter cake
Cakes
English cuisine

Trifles are, in my opinion, the perfect dessert for a summer party. Cool, creamy, and with the addition of mango -- just perfect! I love adding the lime to make it even more refreshing and the brown butter cake and toasted coconut to add extra depth of flavor and nuttiness. I also like adding raspberries because they go so well with the other flavors. <br /> <br />This trifle is inspired, like many of my desserts, by Tartine Bakery's, and the brown butter cake is inspired by Food & Wine's recent recipe.
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