Memphis style pulled pork barbecue
Pork second courses
This recipe was originally submitted several years ago as oven-barbecued pork and was a Community Pick. Where it really shines, though, is on a grill. The ingredients and prep are exactly the same; I've gone through and edited the headnote and directions, starting with Step 2. You need eight hours on a charcoal grill, but I promise, it's worth it.
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