Mini garden mint and berry pavlovas
To the uninitiated North Americans, the pavlova's closest relative would be the meringue ...but with a soft yet chewy centre that melts in your mouth. This is a recipe that has been passed through the generations of Australasians yet one we still argue as to the origins. Whip out a pavlova at a mixed Antipodean event and there is bound to be a lengthy discussion about its birthrights.
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