Monte cristo with orange and rosemary maple syrup

Ukrainian cuisine
monte cristo with orange and rosemary maple syrup

I posted a breakfast picture on FB the other day and a friend posted back how much she loved a Monte Cristo she had recently eaten. Well not one to let an idea go to waste here is my take on what is an awesome sandwich. What is great is 9 times out of 10 you will have some form of the ingredients. Originally a Monte Cristo was a ham and turkey with Swiss cheese on white bread that is made like French toast and deep fried then served with maple syrup. I did this one a little different because who wants to deep fry them. These also hold really well in the oven while you finish cooking the others on the stove top so you can make lots of them and everyone can eat at the same time. The syrup is all that and a bag of chips. I already see it topping some pork chops. - thirschfeld

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