For an almost-instant snack, bundle your beautiful preserves into flaky phyllo pastry. Add a nugget of cheese for a special kind of deliciousness. <br /> <br />This recipe makes a lot -- freeze the extras, to be popped into the oven and ready in minutes. Phyllo is available in boxes of full-size or half-size sheets. The half sheets make 6 bundles per every 4 sheets; the full size will make 12 bundles from 4 sheets.

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