No-knead barbari bread
Bread
Barbari is one of several most popular breads in Iran. There are neighborhood bakeries that bake fresh barbari three times a day for daily meals. A popular Iranian breakfast consists of barbari with feta cheese or butter and jam along with a cup of hot sweetened tea. Barbari loaded with feta, walnuts and fresh herbs (a mix of basil, mint leaves, watercress, tarragon, radishes) is a popular treat for an afternoon snack.
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