Olive oil cake with harissa-candied citrus

Hot sauces Armenian cuisine
olive oil cake with harissa-candied citrus

Sometimes, you just need that showcase element to your holiday table — for impressing visitors, for impressing family members… for impressing yourself. This vibrant winter cake isn’t as complicated as it looks, and it DEFINITELY fits the bill on that wow factor we mentioned. Make it for holiday brunch, and watch slices of the leftover cake disappear throughout the day!

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