Every time we went over to my grandmother's house for brunch she had an orange tapioca soup waiting for us that was chilled and filled with many fruits. I woke up last week wanting that same flavor but using chia seeds. I know that once liquid is added to these protein-filled seeds, a great pudding forms. Since getting pregnant, I have been craving fruits so I made this orange chia pudding and added fruits to it to create a lovely parfait.

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