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Polenta chips with gorgonzola sauce

Italian cuisine
polenta chips with gorgonzola sauce

This is a great finger food for a party. Use cooked hard polenta to make the chips, fry them until very crispy and serve with a Gorgonzola sauce. And just see them disappear!

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Tags:
polenta sauce gorgonzola

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Введіть свою електронну адресу в поле. Після цього ви отримаєте лист на вашу електронну пошту з подальшими інструкціями щодо відновлення паролю.

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