Pomegranate molasses
Pomegranate molasses adds a sweet, pucker-worthy tang (in a good way) to every dish it touches. Try it in salad dressing, as a glaze for roasted vegetables, in a marinade, and even drizzled on oatmeal. Recipe slightly adapted from <strong><a href="http://www.foodnetwork.com/recipes/alton-brown/pomegranate-syrup-or-molasses-recipe.html">Alton Brown</a></strong>. <br />
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