Is it a salad? Is it a sauce? I'm not sure. I do know, however, that it's perfect over pork roasts or chops, any grilled meat, or its classic partner, ham. Pile it on a ciabatta roll with ham, turkey and/or any charcuterie. Put it on grilled cheese. Or any grilled meat or vegetable. Or over an omelette. Or in any leftover grains or rice, with whatever vegetables you have on hand, to serve as part of a basket supper, or for a workday lunch. The possibilities are limited only by your imagination . . . . . Enjoy!! ;o)

Share: