Confession: I’ve never made this dish before. I kind of thought it up on a whim, thinking about the pumpkin and blue cheese flavors, what they taste like separately, and what they would taste like together. They’re both unique, hearty, a bit earthy, and full-bodied. Very comforting. And very Fall. <br /> <br />It’s so nice and satisfying—creamy, autumn-y, with a wonderful earthiness from both the pumpkin and the blue cheese. The contrast in colors is gorgeous (who doesn’t love blue and orange together?), and it just really satiates every one of the five senses. Yes, even your hearing. It sings! <br /> <br />Find this recipe and others at thedailyveg.com :)

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