Ricotta risotto frittata
Italian cuisine

In this recipe, comfort food and versatility meet their match. A layer of Lundberg's melt-in-your-mouth Arborio rice provides an innovative foundation for a ricotta-infused frittata. While the list of serving ideas are too voluminous to provide, I find myself frequenting a garnish involving sliced strawberries on a bed of artichoke tapenade.
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<br />To learn more about Lundberg's White Arborio Rice, visit:
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<br />https://www.lundberg.com/product/white-arborio-rice/
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