Ricotta tart with maple glazed winter squash and chèvre

ricotta tart with maple glazed winter squash and chèvre

This was inspired by Susan Spungen's recipe for Savory Ricotta-Squash Tart in Food and Wine Magazine. I've made it a dozen times this winter using a variety of squashes and finishing cheeses. It's a satisfying and elegant vegetarian dish sure to please even the most devoted carnivores.

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sq winter squash a tart

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