Roasted mango salsa
Roast
Roasting
I'm a sucker for sweet/savory combinations and this one satisfies all my cravings at once. (Especially when served with an margarita on the rocks with salt.) If you've never roasted mangos before, you're in for a treat. Not only does the roasting transform the flesh into an earthy sweet flavor and silky texture that's great for savory dishes, but it also makes the mangos a breeze to peel and seperate from the pit. This salsa is delicious with chips and the aforementioned margarita (duh!), but also makes a classy companion for grilled salmon or pork.
Share:
0
11
0
Comments