Salami swirl bread
Bread
There is a bakery in our area called the Pennsylvania Bakery. The are well known in this area for their spaghetti bread. It's a secret recipe they have and people go to that bakery specifically for that bread. For years I've wanted to take a shot recreating it here at home. I thought I'd play with that idea and involve a little of my homemade salami. <br /> <br />The Pennsylvania Bakery's spaghetti bread tastes like an onion bread and it has cream cheese folded into it. I don't know why that makes it a "spaghetti" bread. I'm also not sure that matters. I decided to flavor my bread with shallots, oregano, cream cheese and salami. <br /> <br />This recipe was adapted from Peg's recipe for White Amish Bread which can be found on allrecipes.com <br /> <br />
Share:
0
16
0
Comments