This was a breakfast invention born when I was serving some South Carolinian friends breakfast. Hot Jimmy Dean's sausage is the ideal ingredient for their favorite sausage gravy over biscuits, but I wanted to do a grown up version. Hence; add interesting veggie and crepes and voila!! Also: the crepe batter and filling can be made ahead, I did this so that in the morning I just had to heat the filling and make the crepes, making it a quick breakfast for guests! <br />P.s. the base recipe for the actual crepes comes from http://allrecipes.com/Recipe/Basic-Crepes/, I just adjusted when to add dry ingredients, added my chosen herbs, and used a food processor for ease and easy clean up.

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