I didn't leave the house at all on this snowy day, and yet I ate amazingly well because I keep the house stocked with certain things, like frozen peas,which always give me something to cook with. I was supposed to have drinks with Food 52 photographer Sarah Shatz this evening, but we had to reschedule due to the blizzard. She would have photographed this dish much better than I did, but even if it isn't sumptuously depicted trust me, this would be delicious on any kind of day.

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