Soba soup
Japanese cuisine
On hot days one of my favorite things to eat is Cold Soba dipped in Tsuyu, a sauce made of 3/4 dashi broth and 1/4 reduced soy sauce and mirin. It's been a cold summer so far, so this had to become a soup instead. <br /> <br />Noodles should be added to each individual bowl to avoid them from overcooking in the broth.
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