Soba soup
Japanese cuisine
On hot days one of my favorite things to eat is Cold Soba dipped in Tsuyu, a sauce made of 3/4 dashi broth and 1/4 reduced soy sauce and mirin. It's been a cold summer so far, so this had to become a soup instead.
<br />
<br />Noodles should be added to each individual bowl to avoid them from overcooking in the broth.
Share:
0
13
0
Comments