Stuffed Paratha is a favorite Indian recipe, usually eaten as a main dish with curd, chutney, pickle, or any vegetable dish. Made of whole wheat, this recipe is a rich source of fiber. Stuffing can be varied according to choice in taste and includes potatoes, cauliflower, radish, cottage cheese, paneer, or keema. This recipe was written by the Healthline Editorial Team: http://www.healthline.com/health-recipes/stuffed-aloo-paratha

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