Summer harvest soup with chilled dill yogurt
My mom's Bolinas onions, our own backyard celery blossoms, freshly harvested garlic, and juicy Meyer lemons - all lovingly cultivated - bring depth and soul to this summery soup. After breezing through the sweet home-grown cookbook SoupLove (by Oakland locals Rebecca Stevens and Nabil Samandi), I was drawn to their Summer Squash and Dill Soup. As I got ready to make their soup, my creative juices got going and I ended up morphing their inspiration into my own summer soup recipe. - yummy supper
<br />
<br />
<br />
Comments