Sushi bowl
Japanese cuisine

Want all the delicious flavors of sushi, but without the hassle of wrapping? Enter, sushi bowl! Inspired by Talia Christine's recipe for sushi bowls (http://taliachristine.blogspot.com/2012/07/sushi-bowl.html) I couldn't wait to add my own touch! This recipe is flexible because you can use your favorite sushi ingredients (hate the idea of fish, while your hubs chows down on raw tuna? No problem. Just change what you put in each person's bowl). But the BEST part about this recipe, to me, is the japanese "magic sauce". It's like the white sauce you see in hibachi restaurants, but with a little extra kick. It's just the right amount of flavor to add to your bowl!
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