Sweetcorn & blueberry cake (vegan-friendly)
Cakes
Sweetcorn & blueberries: for celebrating the summer or reminiscing about it during winter, when the listed ingredients are readily available. This is the second of two vegan cakes (search "Apple-Spice & Rosewater Cake") I created for my friend Tina, who summoned me to rescue a birthday party for kids with a whole bunch of food allergies. While not gluten-free, the cake flour here can be substituted with an all-purpose, gluten-free flour mix (like the one made by Bob's Red Mill).
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