Sweet potato rum tart with rum whipped cream
Alcoholic beverages
My husband and I are traveling to Atlanta for Thanksgiving this year and I want to do a traditional southern dessert for everyone. I created this Sweet Potato Rum Tart with that in mind. The primary sweetener in the pie is honey, which I love with sweet potatoes and apples, and a kick of rum. Don't be put off by the number of ingredients - the tart filling comes together very quickly once the potatoes are ready. The last 5 ingredients are for the rum whipped cream.
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