Teacup chocolate mousse
Tea
My friend Mary tried it and wrote, " It was magic. Dangerous magic. Every woman should know how to make your mousse. Thousands of horrid days simultaneously melting away with the taste of this mousse. A 5-minute investment. Serious stand-at- the-counter medicinal joy." I can't explain it better than that. This recipe is uncooked, very flexible, scalable, easily customized to anyone's taste and is a balm for my soul. Had some about an hour ago in larger quantity (3 x the recipe below) and it worked. Yes, I ate about half of it.
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