The gingerbread baby's pancakes
Pancakes
American cuisine
Gingerbread pancakes with maple syrup and bacon is one of my family's favorite holiday breakfasts. Even though we make our pancakes circular, and not in the shape of a gingerbreadman, we named the recipe after The Gingerbread Baby, a favorite children's book by Jan Brett. <br />When you read the recipe, you will notice that the ingredients are healthy - you might assume that there is no way these pancakes could be any good. Trust me. Even the pickiest eater will love them. The fact that they are healthy is entirely beside the point. <br />Note: This recipe was adapted from one that I found in Bon Appetit (I think) many years ago. A reader had requested the recipe from a memorable breakfast at a restaurant or hotel.
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