The life changing slice: raw chocolate caramel pie
Pies
For those of us with a health conscious sweet tooth bigger than the day is long (me!), today I couldn’t be more excited to share The Life Changing Slice: Raw Chocolate Caramel Pie – your new favorite dessert. Because I always have a hankering for something extra sweet and special, this raw vegan pie is made with antioxidant rich cacao, sinfully sticky medjool dates, pure maple syrup, and coconut milk. With three distinct layers, from a sweet and salty cashew based crust, a creamy caramel maple middle, and an ultra rich, almost fudge like chocolate topping, this pie couldn’t be simpler. Requiring only minutes of preparation and an afternoon to freeze up to life changing perfection, I serve my Raw Chocolate Caramel Pie with a mug of black coffee and a melty dollop of coconut ice cream.
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