I've been trying to come up with a more creative name for this recipe because "Three Meat Tomato Sauce" sounds super boring. But alas, I could not come up with anything. <br /> <br />My mom made this sauce for us growing up all the time. I'm pretty sure I had this at least once a week. When we go back home these days, we are guaranteed a night with "sauce" and a salad. This sauce is magical. It can be made any variety of ways. The basis for it is incorporating all different meats and letting them slow cook in the tomato sauce. Typical ingredients are Italian sausage, meatballs, ground beef or pork, chunks of pork tenderloin, chunks of chicken. Whatever other cuts of meat you've got in the freezer or fridge. Meatballs and Italian sausage are pretty critical, the rest can be changed up.

Share: