This recipe is still evolving...it started out as a realization that I could no longer single-handedly support the local Indian restaurant. I triumphantly bought a jar of curry paste, but when I got home I found myself staring at the recipe on the side of the jar and going, "surely I can do better than that!" This is the result. Feel free to tinker with the amounts of spices and coconut (I "eyeball" everything, so I've had to estimate the amounts I use here).

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