I bring to you the nutty grains. Black rice and farro to be exact and yet another recipe from Suzanne Goin. She's perfect for when you want something satisfying, healthy, and time consuming. The time you spend on her recipes always pays off though so don't let recipes like these frighten you. <br /> <br />This dish has the complexity from the onion and chile de arbol that I love oh so much and would be a great side to any fish or chicken dish really. The grains are packed with nutrients and protein and something any vegetarian should be familiar with so they may just like it should you be having anyone with those eating habits over for dinner.

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