Trenette al pesto
Pesto
Italian cuisine
Sometimes the original truly is best. This is the classic recipe without getting fancy with modifications. The key to making this a show stopper is to make every one of the few ingredients the best quality you can find. Oh, and if anyone ever tries to sell you on a "traditional" pasta with pesto that doesn't include potatoes and green beans, you can, with confidence, tell them they are wrong.
Share:
0
26
0
Comments