Turkey, lentil, and mixed brown rice soup

This is a delicious soup recipe I made with some of the turkey stock I cooked from the Thanksgiving turkey carcass. I also had some dried green lentils left from the last soup I made, as well as some leftover cooked brown rice in the fridge begging to be used up. We had also frozen the leftover turkey breast from Thanksgiving, so this soup ended up being not only a no-brainer, but a deliciously wonderful and frugal dinner. I hope you think so too!
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