Buttery baked goods – so not vegan, and perhaps they aren’t an everyday food item, but oh what an indulgence! With the help of great vegan butter substitute products, we can have our croissant and eat it too! These vegan croissants are just as buttery, layer-y and flaky as the original. For step-by-step instructions in photos, go to: http://boardsandknives.com/vegan-croissants/

Share: