Recipes
Second course
Roast
Open-faced roast beef sandwiches

Open-faced roast beef sandwiches

Name: open-faced roast beef sandwiches
Cuisine: None

Roast

Arugula brings the zing in this recipe for eight "half" sandwiches. I serve four people because most who taste them want another. — Mary Price, Youngstown, Ohio

Tags:

roast beef sandwiches roast beef sandwiches

Open-faced roast beef sandwiches

Share:

Tags:

Comments

Notification

Add recipe

Are you sure?

Save in a selection

Name of a new selection

Create an account

Log into account

Password recovery

Password recovery