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Rosemary-garlic roast beef

Roast
rosemary-garlic roast beef

This tender and juicy roast looks beautiful when I serve it to guests. It also makes the house smell wonderful as it cooks. I usually serve it with warm French bread and a salad topped with buttermilk dressing. —Brenda Hlivyak, La Center, Washington

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roast beef roast rosemary

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