Twice-baked potatoes with bacon

twice-baked potatoes with bacon

Baking

These tempting potatoes are a real treat, even though they don't contain heavy sour cream or cream cheese. Chives, onion, bacon and reduced-fat cheddar cheese still provide big flavor and make a side dish perfect for a special meal. Prepare a double or triple batch to serve a group.—Debbie Jones, California, Maryland

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