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Honey-mustard glazed pork tenderloin

Pork second courses
honey-mustard glazed pork tenderloin

“Here’s a well-seasoned recipe originally for the grill,” explains Virginia Smith in Peoria, Illinois. “But we liked it so much that I changed it for the oven just so we could enjoy it all year long!”

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tenderloin pork tenderloin glazed pork tenderloin

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