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Pork tenderloin with cranberry-pear chutney

Pork second courses
pork tenderloin with cranberry-pear chutney

The perfect balance of tart and sweet to top a tenderloin—this autumn dinner is a family-favorite. Keep this chutney recipe on hand for turkey dinners, too. —Amanda Reed, Nashville, Tennessee

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pork tenderloin chutney tenderloin

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