Cooking with jade
Cheddar Cheese Eggs - Place some butter sauteed spinach in the bottom of a ramekin, then cover with 1/2 cup tomato sauce. Break two eggs into the sauce, poke the yolks once with a toothpick, then sprinkle on some grated cheddar cheese. Bake in a 400 F oven for 12-15 minutes. Duck Legs with Girolle…
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